Frank helped her out of her coat."Now, if you'll sit down... I'm sure you'd like a little brandy at least." He was already on his way to the kitchen, ...here Sylvie presumed he kept the brandy. She did not protest. She would need all the help she could get and the brandy would taste good. She sat down on the sofa and tried to keep from looking at all the photos of the Cassidys... but one of Mrs. Thelma Cassidy, her husband's mother, kept catching her eye. No matter what, Sylvie thought, she must. "That is the best lobster bisque I've ever tasted, bar none, Pierre, better than the lobster bisque I had in New Orleans."He beamed. "I started with a recipe from New Orleans that I altered to enhance the flavor of the lobster. The main course comes from New Orleans, too. Panéed veal and fettuccini." And the dessert?" A soufflé. The flavor will surprise you." I can hardly wait. Isn't this soup marvelous, Nicole?"She chuckled. "I don't know. I haven't tasted it yet. I was having too much fun. More

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