It’s Afghanistan’s national dish and has lamb, raisins, pistachios, and slivered carrots.”“My favorite is mantu. That’s the steamed dumpling...,” Jamaal told them. “These are filled with ground beef and onion. If you like ravioli, you’ll probably like them,” he told Nelson in an aside, “especially if you use the tomato sauce.”“Imp found lots of different templates,” Amira finished. “We picked the ones that are closest to what Mom used to make for us. Imp said she’d keep the dishes warm with. I strained to see ahead, but Isaw no sign of the woman in the dressing room. As far as I could tell, theroom was empty. I took another step anyway, and again I felt thatoverwhelming dizziness. When it cleared, she was there. Like me she wasdressed this time, wearing jeans and a teal sweater crossed by a stripe ofnot quite white. She looked at me with an expression that was somewherebetween surprise and embarrassment. "Hi," I said. Then I cleared my throat."Hi," I tried again. Both times my. More

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