’ Cooking the salmon steaks was just a matter of putting them, skin-side down, into a hot pan with a little bit of oil. The prawn tails I briefly po...ched in the stock. ‘Nearly there,’ I said. ‘Where are we going to eat?’ Noelle smiled. ‘Well, since you are the VIP guest today, I think it will have to be one of the tables overlooking the terrace. The view from there can be quite spectacular.’ ‘Perfect,’ I said. I grabbed a couple of warm serving bowls, drained the now-reconstituted noodles, and. He’d then suck on them, tenderly at first, then stronger and more passionate, flicking his tongue against the swollen lumps. I’d moan in pleasure as he moved those sweet, zealous lips down, pausing to kiss my stomach and poke his warm tongue into my bellybutton. He would move further down still, caressing my body with his tongue, his hands stroking the small of my back, my body writhing in excitement and desire. His tongue moving down to my mound, brushing repeatedly against my clit till I. More

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