They had started with steamed soft-shell clams, followed by giant baked stuffed lobsters. These, Barbara said, represented the modification. Rather th...n being stuffed with bread crumbs, these were stuffed with Crab Imperial made from Chesapeake Bay crabs. Remarkably, she served it with corn on the cob — the sweetest corn he could remember ever eating. Blushing, Barb had admitted the corn was frozen, but was actually fresher than fresh because the whole process from picking to freezing took less. King grasped me tightly as Gene pulled his head up between my shoulder blades by his collar and over my left shoulder, worming his hot poker with his jerking pelvis ever deeper past my assring with every hump, parting me wider with the expanding shaft, quickly sliding in up to his sheath of furry covered skin. I could feel the hairs tickle me between my cheeks and the fat rim of it pushing against the flesh of my anus, I could feel the knot starting to grow hiding in his fur covered sheath. More

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