"How much ham is there still left?" Dad asked picking a bit out of his eggs and looking at it."Just enough for your sandwich today," I laughed. He moa...ed. "You should know, though, that the soup bone will be slow cooking for the next day. We should have ham and bean soup by New Years'." Yum," Rhonda said."How much of the ham did you freeze?" Mom asked."Oh, about half of it," I said. When Bill brought the Christmas ham, he brought a whole one. It must have weighed in at thirty pounds. "Uh .... "How many slices of bread each?" We'll have two each, I think. Thick, please." Me too." I cut six thick slices and put them in a bread basket.Sam brought her stash from the fridge over to the counter, next to me. "Do you mind if we have some Brussels pate too? We love it, you know." No problem. You can have anything you fancy." Not the pickled herring, though. Yuck, raw fish." Sam made a face."So no sushi either or smoked salmon?" Smoked salmon? No, that's different, it's not raw, it's smoked,. More

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