I let that cook for another 10 minutes, then flip them over one more time, add some more barbecue sauce and five minutes later they’re done. As for ...he sauce, it starts life as KC Masterpiece Mesquite and I add my special ingredients. Some brown sugar, honey, garlic powder, dried Coleman’s mustard and two shots of bourbon.”Greg exclaimed, “Cheat, shmeat, these are freaking great! The bourbon’s a great touch. I wouldn’t change a thing.” He pronounced as he began devouring another rib.“Next week. Could you give me some time to go home and clean up? It’s about 4 o’clock right now. I can be ready around six if that’s ok? How should I dress?’ ‘Six works fine for me. Dress is causal, something similar to what you have on would be fine with me. I’ll see you later.’ I wrote down my address and handed it to him and gave him one last smile before he walked out the door. I turned to James and his fiancée Katie to find out what they were doing in my shop at closing time. They’d come to ask me to. More

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