Making a roux in a cast-iron pot is very good for the cast iron.Put the pot on the fire. You do use FIRE, don't you? Man has cooked over flames since ...ime immemorial. It's the way things should be done. Put the oil and the flour in the pot, turn the heat to medium or medium-high, and begin stirring. Keep stirring. Don't stop stirring. Over a period of time, the roux will transform from white to tan to beige to brown. That 'brown' should be the color of milk chocolate. Here are some hints. Just. "Have you been successful, Officer Gomez? The Judge asked."Yes, Sir, David has confessed and implicated his sister," she said."What did you say David, I didn't know anything about the d**gs," Rebecca yelled. "What did you say to them? Why did you do that?" I had to, Rebecca. They were torturing me. I couldn't help it, I couldn't stand the pain." Officer Gomez, I think you should take care of David's problem. He seems to be aroused." Gomez and the other two female guards moved toward David. The. More

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