The next place Sam took them was to the dining area. It was a beautiful room, with an open plan kitchen. Breakfast is served 9am to 12pm. Then lunch i... served 1pm – 3pm. Then the restaurant is open from 6pm until midnight. Our food is made by our in house chef Tom. I can’t see him in the kitchen at the moment, but I’m sure you will enjoy seeing him create your food for you. As I’m sure Tom told you on reception, no ejaculating in this room. Our food hygiene rating won’t allow it.Next this is. In his early forties, he’s old enough to have some gray in his brown hair but young enough to still have a boyish charm sparkling in his blue eyes. And, with a physique most middle-aged men would envy. But, if I was not mistaken, the hostess was not only checking him out but me also. And, truth be told, I would not mind an adventure with her. I put it on my ever-growing bucket list. “Are you ready?” Gary caresses the back of my neck, just the way I like it. “Yes,” I exhale, releasing some of. More

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